Raw cashew nuts are the seeds of the cashew tree, are encased in a hard outer shell, which must be removed before they can be consumed. Cashew kernels are the edible part of the cashew nut, once the outer shell has been removed. These kernels are a popular ingredient in many cuisines around the world and are often used in dishes ranging from stir-fries to baked goods.
Once the outer shell is removed, the cashew nuts are typically roasted or boiled to bring out their flavor and to make them safe for consumption. They can be eaten as a snack or used in a variety of dishes, including salads, curries, and desserts.
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